New Orleans wouldn’t be “the Big Easy” without New Orleans Jazz and it’s world famous gumbo. Here’s a recipe I’ve modified from foodtv’s Tyler Florence. I’ve switched it to use crab instead of oysters, because after all I’m a Marylander, born and bred. [Recipe moved to a static page]
In honor of my friend Jef once more being able to eat anything he pleases, I present my current favorite chili recipe. This recipe is just a modified version of Chernobyl Chili from the rec.food.recipes archive. [recipe moved to a static page]
Arrived in New Orleans yesterday; I caught a standby flight and made it here 12 hours earlier than planned. Peter Chang joined me on the trip since he couldn’t catch his flight to Iraq. He managed to get thrown off my flight and came in 2 hours after I had landed. We’re staying at a [...]
Bugs squashed, IE conquered! The forces of goodliness and rightdom have triumphed over the mechinations of evil! It works out there was a combination of a Microsoft “feature” with a conflict in how my code operated that caused the description block to vanish before it was displayed. It worked everywhere else since other browsers follow [...]
a 40 year-old perpetual student, occasional photographer, and unabashed geek; living in Washington D.C.
My opinions are always free, but you get what you pay for.